Jason Stoner

I was so excited to try this place. However, it missed its mark. I seems as if they have been around a bit and are tired of wowing diners. The food was mediocre at best. It kills me when I can’t give a five star review—I suggest you go back to the beginning that made you an ikon in the area.

Floriana—Dupont Circle, Washington, DC

House Bread with Pesto
CAPRESE house made mozzarella, beefsteak tomato, olive oil

BLACK GNOCCHI lobster cream, roasted peppers, Nduja sausage, rock shrimp

TORTELLONI MIGNON tenderloin, tomato cream sauce

SALMON lentil, goat cheese, escarole

Cannoli and chocolate mousse for dessert.

Cute little place—great service.